When cooking, nothing makes me happier than being able to make delicious food using as little ingredients as possible. Why so? Because, more isn’t always better. Sometimes a few ingredients provide enoughRead More…
We are currently in Lahore, Pakistan and in full swing wedding mode! Last night was his Mehndi Party. We made sure to follow as many traditions as possible. The bride entered onRead More…
WARNING: OPINIONS in this post. Let’s agree to disagree! This photo shows a fusion of multiple cultures. My brother’s wedding festivities started a couple weeks ago, the wedding is a little overRead More…
Recipe for Gajaraila
Turkey may not be the most sought after bird for South Asians, but it’s the bird of choice for my family on Thanksgiving. Normally we have Thanksgiving dinner at my parents home,Read More…
Cooler temperatures bring out warm clothes, hearty meals as well as hot and delicious drinks! While I live in pumpkin spice territory, one drink most popular in Pakistani households is Kashmiri ChaiRead More…
P A N N A C O T T A My sister made Panna Cotta for a dinner party recently and I posted a photo of her dessert on instagram. I suddenlyRead More…
What better way to finish off a few forgotten bananas than to make banana bread? Or maybe they weren’t forgotten in the first place! Perhaps this was all preplanned? In my case,Read More…